Cooking and Nutrition Basics, Textile Designing

Cooking and Nutrition Basics, Textile Designing

1458 East 14th Street, Brooklyn, NY 11230
Cooking and Nutrition Basics, Textile Designing

Food, Nutrition and Basic Skills Program offers students comprehensive instruction in budgeting and meal planning, basic kitchen skills, cooking and nutrition, as well as insight into various fibers use and maintenance.


Diet and Meal Planning

This course covers the planning and organization of family meals. The curriculum addresses family size, nutritional needs of family members, economic levels and family schedules. Students learn about the meal traditions and requirements of different ethnic backgrounds and ages. Recipe writing and critique may be included. A lab unit affords students the opportunity to prepare meals under instructor guidance.


In a textile-related course, students may study the types of textiles and their properties. They can learn to identify a variety of fibers. Generally, students also learn about the selection, use and maintenance of various textiles related to both apparel and interior design. This textile course offers students hands-on experience, and students come to understand various processes and finishes for fibers that can help them establish the value of textiles as consumers, designers and merchandisers.
An initial intake session is scheduled to assess the strengths and needs of each client and to determine placement. Sessions are scheduled on an individual basis to best meet the needs of clients.
45-minute Diet and Meal Planning
private session $1876.80
group session $938.40
45-minute Textile
group session $1423.20
All onsite classes require an intake session and are scheduled on individualized basis.
All classes are provided by licensed personnel and supervised by a licensed program director.
Duration-45 minutes
Cost- 12 week semester
Diet & Meal Planning
Private $1876.80 Group $938.40
Group $1423.20
Category: Adults, Teens
Please contact : Abie Levi
at 718-376-8882 ext. 206 and